



Kahlua
Hi Michael,
The processes of distillation should eliminate cereal proteins from distilled spirits drinks and therefore distilled drinks are generally accepted for a gluten-free diet. Please note however, that we cannot offer specific advice, and recommend that the individual should discuss these matters with their medical or dietetic advisors.
Regards,
Tina Astrologo
Sr. Administrative Assistant - Cordials & Rum
I have been assured from two close friends/relatives who have been Long-term Celiacs that they drink it fairly often with no adverse side effects.
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