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Teddy Bear: 1oz vodka, 1oz butterscotch schnapps (check ingredients), up (no ice).

Tequila Collins: 1oz tequila, fill 1/2 sweet&sour mix, 1/2 sprite/7up, shake or blend and pour over rocks.

Tequila Cooler: 1oz tequila, fill 1/2 OJ, 1/2 sprite/7up, shake or blend and pour over rocks.

Tequila Fizz: 1oz tequila, fill 1/2 sweet&sour mix, 1/2 OJ, shake or blend and pour over rocks.

Tequila Hawaiian Fizz: 1.25oz tequila, fill 1/2 sweet&sour mix, 1/2 pineapple juice, shake or blend and pour over rocks.

Tequila Rose: 1oz tequila, 1oz triple sec, 1oz grenadine, 2oz sweet&sour mix, shake over ice for up, martini, or over rocks.

Tequila(shot): 1.25oz gold tequila up. Lick salt off the back of your hand, ound the shot, then immediately suck on a lime wedge to mask the flavor. This is called "training wheels" :)

Tequila Vertigo: 1.25oz gold tequila, fill 1/2 marguerita mix, 1/2 sprite/7up, shake or blend and pour over rocks.

Tropical Fruity: 3/4oz Malibu or Parot Bay coconut rum, 3/4ozpeach schnapps, 1/2oz sloe gin, fill pineapple juice, blend and pour over rocks. Top with a 1/4 inch of sprite/7up.

Tropicana: 1oz vodka, fill 1/2 pineapple juice, 1/2 OJ, add 1oz pina colada mix and a splash of grapefruit juice, shake or blend and pour over rocks.